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澳大利亚食品接触
材质 | 标准 | 测试 | 限值 | 测试方法 | 备注 |
项目 | |||||
陶瓷、 | Australia No. 289, 1991 | 铅溶出 | 20.0 mg/L | 依据 | 依据 |
玻璃、 | (amendment of regulation | 扁平餐具 | BS 6748:1986+ | BS 6748:1986+ | |
搪瓷器皿 | No. 90, 1956) | 7.0 mg/L | A1:2011 | A1:2011 | |
ceramic ware, | 容积小于1.1L, | (取代 | |||
glass ware, | 烹饪用具 | 4%乙酸,22±2℃, | BS 4860-1:1972 | ||
enameled ware | 2.0 mg/L | 24±0.5h,darkness | BS 4860-2:1972) | ||
容积大于等于1.1L | |||||
镉溶出 | 2.0 mg/L | ||||
扁平餐具 | |||||
0.7 mg/L | |||||
容积小于1.1L, | |||||
烹饪用具 | |||||
0.2 mg/L | |||||
容积大于等于1.1L | |||||
金属器皿 | Western Australia | 铅溶出 | 0.2 mg/L | Western Australia | 20 g/L citric acid |
metal ware | Consolidated Regulation – | Consolidated Regulation – | for 24 hours | ||
Health (Food Hygiene) | 镉溶出 | 0.05 mg/L | Health (Food Hygiene) | at a temperature of | |
Regulation No. 41, 1993 | 锑溶出 | 0.15 mg/L | Regulation No. 41, 1993 | 20°C ± 1°C | |
铜溶出 | 5.0 mg/L | 20 g/L柠檬酸, | |||
锌溶出 | 5.0mg/L | 20°C± 1°C ,24h |